Vermont herb & Salad Company is a four-season family farm committed to preserving Vermont's rural working landscape. We do not use synthetic fertilizers or pesticides to produce our greens and herbs, only rich soil, quality seed and hard work.

The Farmers

Heather & Jared with their son, Finnegan

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Distributors of Our Products

Black River Logo

Black River Produce carries our Herbs, Microgreens Mix, and Pea Tendrils seasonally. They stock our product twice a week to ensure freshness. We also use Black River as a delivery service to get our products to places that we currently do not have regular deliveries to.
 RFS

Reinhart Food Service carries our seasonal Herbs including our very clean and perfect basil. They can source some of our other products upon special request. 
 Chef Ex  ChefEx is a special program through Sysco that connects chefs directly with suppliers offering the finest, high quality regional and artisanal products. This service allows us to reach restaurants and other far away customers using overnight delivery through FedEx.